Salad Seeds
Lettuce leaf mix -1.5gm seeds A mix of Black Seeded Simpson, Suzan, Merveille Des Quatre Saisons, Lollo Bionda, Grazer Krauthauptel and Red Salad Bowl.
Asian leaf mix -1.5gms seeds A mix of Taisai, Mizuna, Swiss chard, Chinese cabbage Granaat, purple frills and golden frills.
Sow from March until August.
Fine leaf cress - 3000 seeds Fast growing plant used for its seedling leaves in salads. Harvest after ten days.
Golden frills - 500 seeds Fine serrated leaves. Fresh green colour and a spicy flavour. Sow from March until August
Wild rocket - 2000 seeds Rich spicy flavour. Can be cut several times
Sow in succession from April.
Salad Green Land Cress - 1500 seeds - Land Cress is known as American Cress, and has a spicy taste much like watercress, ready to eat seven to eight weeks after sowing. Sow from March - August or August to September for a overwinter crop.
Salad Greens Winter Purslane - 1000 seeds - Leaves are used raw in salad. it will thrive in cool conditions and will even grow in poor light soils. Sow in August /September in rows 20cm apart and harvest in in late autumn until spring.
Radish
French breakfast -450 seeds Fast growing radish, scarlet red with pure white tip. Sow outdoor March-Sep
Onion
White Lisbon – 300 seeds Spring onion forms long white stem with little bulbing, the leaves are upright with fresh green colour. Sow Febuary onwards, 15mm deep, in rows 15-20cm apart. Keep weed free and well watered
Cucumber
Cucumber Marketmore - 10 seeds - a very reliable ourdoor variety with fruits up to 20cm. Sow at the end of April under glass in pots. Plant out in May.
